With Thanksgiving coming up in just a few days, it’s time to ask yourself… am I ready?
For us IBD gals, it isn’t just about the travel or the preparations, or the dread over Aunt Edna’s stifling, perfumey hugs. Those are the types of worries most people have, and let’s face it, their worries are child’s play.
For us, the biggest worry is the food. Will it or won’t it make me sick? And how sick?
In this special bonus minisode, I’m about to share with you my favorite Thanksgiving recipe ideas that will make not just your taste buds happy for the moment, but make your insides happy long after, as well.
Say hello to a happy Thanksgiving again!
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These statements have not been evaluated by the Food and Drug Administration.
This podcast, video, and blog post is not intended to diagnose, treat, cure, or prevent any disease.