This day has been a long time coming. It’s me pressing pause on The Cheeky Podcast. Today I’m telling you why I’ve made this hard decision to put the show on pause for a little while, what’s coming up next that I’m excited about (that I hope you’ll be excited about), and my final words

Your IBD story. My IBD story. If these walls could talk, what as story they would tell. I bet your mate has been on quite a journey with your Crohn’s or colitis as well.  We never experience IBD in a vacuum, or in a bubble. They are by our side, living IBD in their own

Do you love condiments as much as me? Ketchup, BBQ sauce, mustard, salsa, and dips like guacamole and hummus? You bet you do! They add a little flava-flav to just about everything you eat. But when it comes to being able to enjoy condiments like these on your favorite foods, you run into two problems…

Water. It’s something we all take for granted. In the United States and in most countries, we turn on the facet in our home and we’ve got fresh, clean, pure, hydration right at our fingertips, right? Actually, it turns out this isn’t always the case. Often times our tap water and even our bottled water

Thanks to gut healing diets like Paleo, FODMAPs, Keto, gluten free, even to some extent the Specific Carbohydrate Diet, we’ve seen store-bought snacks rise to the occasion. Gone are the days when we have to go without or suffer through the long hours of making our own snacks at home. Today’s gut healthy store-bought snacks

When we deal with challenges like Crohn’s and colitis, we feel its impact daily. The digestive system and other parts of our body seem to fail us at every turn. What if we could use our gut-brain connection and our vagus nerve pathway, (this amazing super communication highway between our brain and our microbiome) to